"At COP28, leaders should put forward plans that transform the ways the world produces and consumes food.
National leaders should invest in improving food security while building resilience to the escalating impacts of climate change. They must heed the science by reducing agricultural emissions 25% below 2020 levels by 2030, while also accelerating efforts to halve food waste by 2030 and shift to healthier, lower-carbon diets."
https://www.wri.org/un-climate-change-conference-resource-hub/key-issues-watch-cop28#